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Wednesday, September 1, 2010

Red Pepper, Tomato, Cucumber and Feta Salad

I had to remember to write this recipe down as my youngest son, Jordan, said to me yesterday that this was his favourite salad.  He loves when I make it...
  • 10 Small Cherry Tomatos cut in half
  • 2 cucumbers seeded and chopped
  • 2 small sheppards peppers
  • 1 large handful fresh basil leaves chopped
  • 1/4 cup fresh feta cheese chopped
  • Olive Oil
  • Fig infused balsamic vinegar

Toss all together in a bowl and serve.

All items we received yesterday in our CSA  (except the cheese, olive oil, and balsamic vinegar)


Figs are available at garden foods I noticed - so I can make my favourite snack, of fresh green fig cut in half, a piece of provolone cut into a strip and wrapped around the half and then wrapped with a long strip of proscuitto....    a fabulous finish.....

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